Hours
Online Reservations
canyon chop house
Menu

Starters
Soups
Steaks and Chops
Signature Steaks
Specialties
Entree Sides
Extras
Dessert
Coffee and Tea

Starters

Fresh PEI mussels,
white wine, lemon, garlic,
capers, grilled baguette
12

*Oysters on the half shell,
cucumber-shallot mignonette
dozen 24 | half dozen 14

Old town cheese plate,
fresh fruit, spiced nuts,
balsamic reduction
14

*Carpaccio of beef,
red onion, capers, reggiano,
truffle oil
14

Sautéed beef tenderloin tips,
hazel dell mushrooms,
crispy gorgonzola,
potato cake, port demi
15

Calamari,
lemon, parsley, reggiano,
shaved fennel, roasted garlic aioli
15

Seared pork belly,
brioche, gruyere,
fried egg,
hollandaise
13

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Soups and Salads
Tomato soup,
mini grilled cheese,
basil oil
8

Onion soup,
sourdough, gruyere
8

Canyon caesar,
white anchovy, roasted tomatoes,
reggiano, garlic croutons
9
add chicken
5

The iceberg wedge,
pancetta, cherry tomatoes,
blue cheese vinaigrette
6

Heirloom tomato,
fresh mozzarella,
basil oil, balsamic
reduction
12

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Steaks and Chops
All steaks served with demi-glace and
choice of two entrÉe sides,
house wedge salad or mixed green salad

Filet 39
Petit 29

New york strip
37

Double cut pork chop
21

Flatiron steak
25

T-bone
40

Bone in ribeye
38

Buffalo bone in dry aged ribeye
49
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Specialties
Seared duck breast
& Pork Tamale,
orange-jicama salsa,
black bean pureé
28

Half-rack of baby back ribs,
honey-mustard potato salad,
grilled corn,
chipotle butter
22

Denver venison filet,
pancetta wrapped quail,
blue cheese polenta,
crispy brussel sprouts
32

Jumbo lump blue crabcakes,
grilled asparagus, fries,
beurre blanc
28

colorado all natural chicken breast,
kataifi, gorgonzola,
hazel dell mushrooms,
seared greens,
port wine reduction
21

Pan seared trout,
neuskes potato hash,
baby spinach, corn pureé
23

Charred root vegetables,
potato gnocchi,
white bean pureé,
sun dried tomato pesto
19

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Entree Sides
House made fries
5

Yukon gold & garlic mashers
5

Pomme williams
5

House made onion rings
5

Haricots verts,
cracked green olives
5

Seared spinach
4

Seared greens
5

Grilled asparagus
5
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Extras
Demi-glace
4

BÉarnaise
3

SautÉed hazel dell mushrooms
6

Oscar
13
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Dessert
Vanilla Bean Crème Brûlée
9

Seasonal Fruit Cobbler, Walrus Vanilla Ice Cream, Crème Anglaise
8

Raspberry Cheesecake, Fresh Berries, Whipped Cream
9

Dark Chocolate and Almond Semifreddo, Flourless Chocolate Cake,
Caramel, Amaretto Scented Whipped Cream
9

Old Town Cheese Plate
14

House Made Trio of Sorbets
8

Walrus Vanilla Ice Cream Scoop
3
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Coffee and Tea
Dazbog Sumatra Coffee
3

Dazbog Babushka Decaf Coffee
3

Espresso
4

Latte
4.5

Cappuccino
4.5

Harney and Son Teas
3

Earl Grey English Breakfast Big Red Sun Yellow and Blue
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We proudly Support

Adobe Milling Company
Dazbog Coffee Roasters
Funkwerks Brewery
Haystack Mountain Dairy
Hazel Dell Mushrooms
Loco Food
Lombardi Brothers Meats
MouCo Cheese Company
Mountain States Rosen Lamb
Neuskes
New Belgium Brewery
Northeastern Seafood
Odell Brewery
Pappardelle’s Pasta
Prairie Harvest
Spring 44
Stranahan’s
Walrus Ice Cream

20% gratuity may be included for parties of 6 or more. Split plate fee: 7
Consuming raw or uncooked meat, poultry, seafood, shellfish or eggs may increase your risk of food-bourne illness. Peanut oil is used in the preparation of certain menu items.

canyon chop house